texas margarita recipe with grand marnier

The citrusy change is a slight change on the traditional margarita, but it tastes like a totally different drink! I high recommend only using freshly squeeze orange juice because it really does impact the flavor of the overall drink. It’s a really refreshing combination, making it ideal for sitting on the patio and sippin’ in the sunshine. The orange juice sweetens the drink a bit, while also building on the traditional orange notes of Cointreau or triple sec that are in the traditional margarita recipe as well. Lime juice is the main citrus component of a classic margarita, but a Texas margarita incorporates orange juice as well. Generally, when you think about a traditional margarita, you think lime juice. so, what is the difference between a margarita and a texas margarita? Whoever this person was knew what they were doing because it’s quite possibly one of the most refreshing margaritas I’ve ever sipped. Then there’s whoever invented the Texas margarita (there is no origin story that I can find!) and added fresh orange juice to the mix.

There are some that feel they can only use Cointreau instead of triple sec. Some prefer to add extra salt or lime juice. Others say the only thing that matters is the quality of the tequila. All I can say is, don’t knock that idea until you try because it’s actually quite tasty! I had an old boss that swore by adding apple juice to make the perfect margarita. When it comes to a refreshing margarita, there are many elements that might make it “perfect” in your eyes. Texas Margarita about this texas margarita

Texas margarita recipe with grand marnier